Six-Critical-Skills-for-Restaurant-Food-Safety-Training-eBook

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Want to get the most out of your training investment?

In This eBook, You’ll Learn:

  • Why There’s a Critical Need for Food Service Training Today
  • Customer Service Essentials for Food Service Workers
  • Basic Food Safety
  • Cooking Times and Temperatures
  • Food Allergens
  • Hand Washing and Personal Hygiene
  • Avoiding Violations
  • How to Deliver Training that’s Thorough, Economical and Flexible

Start training a better workforce today by downloading the free ebook now!